Ingredients:
- 1/4 tsp - Baking Powder
- 3 large - Egg
- 2 tbs - Almond Butter
- 1 tsp - Cinnamon
- 2 tbs - Almond Milk Unsweetened
- 6 drop - Stevia Liquid
- 2 tbsp - Coconut Flour
Nutritional values:
info_outlineper 1 serving
- Calories: 491 Kcal
- Proteins: 27.00 g
- Fats: 37.90 g
- Total carbs: 21.00 g
- Fiber: 9.70 g
- Net carbs: 11.30 g
Vanilla Dream Mug Cake
Preparation: 7 min
In a 16oz microwave-safe mug, add the almond butter, eggs, almond milk, and stevia. Whisk the ingredients for about one minute until totally mixed. You can mix these ingredients in a separate mixing bowl if that’s easier.
Next, add coconut flour, baking powder, and cinnamon to the mug. Whisk the ingredients until they’re totally combined. It will be a thick liquid consistency that fills your mug about halfway, which will rise in the microwave.
Microwave the mug for two minutes. It’s best to microwave for one minute at a time so you don’t overheat your mug. If you choose to use a toaster oven, bake for 10 minutes.
Your cake is done when you can stick a fork in the cake and the fork appears clean afterward. You can optionally add a low-carb fruit, like strawberries. Enjoy while warm!
keto lunch dinner
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