Ingredients:
- 1/4 tsp - Baking Powder
 - 3 large - Egg
 - 2 tbs - Almond Butter
 - 1 tsp - Cinnamon
 - 2 tbs - Almond Milk Unsweetened
 - 6 drop - Stevia Liquid
 - 2 tbsp - Coconut Flour
 
Nutritional values:
info_outlineper 1 serving
- Calories: 491 Kcal
 - Proteins: 27.00 g
 - Fats: 37.90 g
 - Total carbs: 21.00 g
 - Fiber: 9.70 g
 - Net carbs: 11.30 g
 
                            Vanilla Dream Mug Cake
                            
    
                        
                                                    Preparation: 7 min
In a 16oz microwave-safe mug, add the almond butter, eggs, almond milk, and stevia. Whisk the ingredients for about one minute until totally mixed. You can mix these ingredients in a separate mixing bowl if that’s easier.
Next, add coconut flour, baking powder, and cinnamon to the mug. Whisk the ingredients until they’re totally combined. It will be a thick liquid consistency that fills your mug about halfway, which will rise in the microwave.
Microwave the mug for two minutes. It’s best to microwave for one minute at a time so you don’t overheat your mug. If you choose to use a toaster oven, bake for 10 minutes.
Your cake is done when you can stick a fork in the cake and the fork appears clean afterward. You can optionally add a low-carb fruit, like strawberries. Enjoy while warm!
keto lunch dinner
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